Gaya Hidup Digital Halal (Halal Digital Lifestyle) dan Konsumsi Etis (Ethical Consumption) di Kalangan Muslim Indonesia
DOI:
https://doi.org/10.30640/jmcbus.v4i2.6882Keywords:
Digital Islamic Econom, Digital Trust, Ethical Consumption, Halal Digital Lifestyle, ReligiosityAbstract
The development of the digital Islamic economy has transformed Muslim consumer behavior from a utilitarian orientation toward value-driven, ethical, and religiously informed consumption. However, the increasing adoption of a halal digital lifestyle does not necessarily lead to ethical consumption among Muslim consumers. This study aims to examine the effects of Halal Digital Lifestyle, Religiosity, and Digital Trust on Ethical Consumption among Indonesian Muslims. The research questions address whether Halal Digital Lifestyle, Religiosity, and Digital Trust influence Ethical Consumption, and whether Digital Trust mediates the relationship between Halal Digital Lifestyle and Ethical Consumption. A quantitative survey approach was employed involving 143 Muslim consumers actively using digital platforms. Data were analyzed using Structural Equation Modeling-Partial Least Squares (SEM-PLS) with SmartPLS 4. The findings reveal that Religiosity and Digital Trust have positive and significant effects on Ethical Consumption, while Halal Digital Lifestyle has no direct significant effect. Furthermore, Halal Digital Lifestyle positively influences Digital Trust, and Digital Trust significantly mediates the relationship between Halal Digital Lifestyle and Ethical Consumption. These findings highlight the critical role of religiosity and digital trust in fostering ethical consumption behavior among Muslim consumers within the digital Islamic economy ecosystem.
References
Astiwara, E. M. (2023). Halal consumption behavior of Muslim millennials: Between religiosity, identity, and digitalization. ENDLESS, 6(3), 411–429. https://doi.org/10.54783/endlessjournal.v6i3.326
Azzahra, S. N., et al. (2025). Perilaku konsumtif Muslim di era e-commerce: Tinjauan etika konsumsi dalam perspektif Islam. Journal Economic Excellence Ibnu Sina, 3(3), 217–225. https://doi.org/10.59841/excellence.v3i3.3287
Eva Dwi Suciati, et al. (2025). Transformasi digital dalam industri halal global: Analisis kebutuhan, tantangan, dan strategi inovatif untuk peningkatan daya saing dan kepercayaan konsumen. Jurnal Ekonomi Manajemen dan Bisnis, 3(2), 123–130. https://doi.org/10.62017/jemb
Faizin, M. K., et al. (2025). Digitalisasi ekonomi syariah: Menyambut era baru ekonomi modern. Oikonomia: Jurnal Ekonomi Manajemen dan Akuntansi, 2(3), 37–44. https://doi.org/10.61942/oikonomia.v2i3.348
Hair, et al. (2022). Buku pemodelan persamaan struktural kuadrat terkecil parsial (PLS-SEM) menggunakan R. Springer.
Hamdi, B. (2022). Prinsip dan etika konsumsi Islam (tinjauan maqashid syariah). Islamadina: Jurnal Pemikiran Islam, 23(1), 1–15. https://doi.org/10.30595/islamadina.v23i1.10821
Jamaludin, M. A., et al. (2025). Islamic media algorithms and halal perception in Malaysia. Journal of Halal Science and Management Research, 1(1), 170–178. https://doi.org/10.24191/jhsmr.v1i1.8991
Lahuri, S. B., et al. (2025). Religiosity as a moderator between planned behavior factors and online purchase intention. Iqthishadia: Jurnal Kajian Ekonomi dan Bisnis, 17(2), 377–404. https://doi.org/10.21043/iqtishadia.v17i2.29959
Marliana, B. F., et al. (2025). The urgency of halal certification in ensuring legal certainty for Muslim consumers. Awang Long Law Review, 7(2), 301–306. https://doi.org/10.56301/awl.v7i2.1562
Maulina, M., et al. (2025). Perilaku konsumsi Islami dalam pembelian impulsif. Tawazuna, 4(2), 1–5. https://doi.org/10.35747/twz.v2i4.1529
Mulyana, R. A. (2024). Geliat gaya hidup halal global: Peluang dan tantangan. Likuid: Jurnal Ekonomi Industri Halal, 4(1), 41–60. https://doi.org/10.15575/likuid.v4i1.30742
Mustajab, S. (2025). Halal lifestyle sebagai tren global: Dampaknya terhadap perkembangan industri halal di Indonesia. Al-Kharaj: Jurnal Ekonomi, Keuangan dan Bisnis Syariah, 7(11). https://doi.org/10.47467/alkharaj.v7i11.10007
Nurhamidah, U. (2025). E-commerce halal dan perilaku konsumen Muslim: Tinjauan pustaka. Jurnal Pojok Pendidikan, Linguistik, dan Sastra, 5(001), 568–581. https://doi.org/10.54012/jcell.v5i001.618
Setyo, F. A. T., et al. (2025). Peran generasi milenial dan Gen Z dalam mendorong pertumbuhan e-commerce halal di Indonesia. Jurnal Inovasi Ekonomi Syariah dan Akuntansi, 2(5), 131–142. https://doi.org/10.61132/jiesa.v2i5.1574
Takhim, M., et al. (2025). From sacred traditions to modern tastes: Understanding Muslim consumers' halal food consumption choices in emerging markets. Al-Iqtishod: Jurnal Pemikiran dan Penelitian Ekonomi Islam, 13(2), 185–201. https://doi.org/10.37812/aliqtishod.v13i2.1881
Zaman, W. K., et al. (2025). From ummah to username: How digital platforms reshape Islamic solidarity and stratification. https://doi.org/10.22515/albalagh.v10i2.12623
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2026 Muhammad Nur Salim, Umma Farida, Mohammad Dzofir

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.







