ALMIYAH DAMAYANTI; PRIHANTONO PRIHANTONO; LUQMAN LUQMAN. Analisis Model Bisnis Halal pada Restoran Nasi Uduk Mr. Achiang Kota Pontianak menggunakan Business Model Canvas. Journal of Management and Creative Business, [S. l.], v. 4, n. 3, p. 727–741, 2026. DOI: 10.30640/jmcbus.v4i3.6978. Disponível em: https://jurnaluniv45sby.ac.id/index.php/jmcbus/article/view/6978. Acesso em: 13 jul. 2026.