Pemanfaatan Lahan Pekarangan melalui Tanaman Pakcoy (Brassica Rapa Subsp. Chinensis) untuk Mendukung Ketahanan Pangan Keluarga
DOI:
https://doi.org/10.30640/cakrawala.v2i4.1888Keywords:
Pakcoy Plants, Food Security, Backyard FarmingAbstract
Community service aims to enhance family food security through the utilization of backyard land by cultivating pakcoy (Brassica Rapa Subsp. Chinensis). Pakcoy was chosen for its rapid growth, easy maintenance, and provision of nutritious harvest. The sustainable household food area approach was applied by involving families as the smallest unit in developing food security. The program includes education on farming techniques, crop diversification, and the economic benefits of utilizing backyard spaces. Through active community participation, the program successfully increased the availability of fresh vegetables for families, reduced dependence on external supplies, and stimulated local economic growth. In public service, they use the methods of lectures, discussions, questions and answers and practice. The results of the community service show that utilizing backyard land for pakcoy cultivation not only supports family food security but also yields positive impacts on economic and ecological aspects at the community level. The conclusions drawn from this community service provide a foundation for further development in efforts to achieve sustainable food security at the household level.
References
Berti, Giaime, and Catherine Mulligan. “Competitiveness of Small Farms and Innovative Food Supply Chains: The Role of Food Hubs in Creating Sustainable Regional and Local Food Systems.” Sustainability (Switzerland) 8, no. 7 (2016). https://doi.org/10.3390/su8070616.
Brinkley, Catherine. “Visualizing the Social and Geographical Embeddedness of Local Food Systems.” Journal of Rural Studies 54 (2017): 314–25. https://doi.org/10.1016/j.jrurstud.2017.06.023.
Deniswara, Frederik Pradana. “A Green Human Resources Management : A Systematic Literature Review ( SLR ).” SAMMAJIVA: Jurnal Penelitian Bisnis Dan Manajemen 1, no. 4 (2023).
Diwan, and Dyah Pikanthi Ti. “Pemanfaatan Pertanian Rumah Tangga (Pekarangan Rumah) Dengan Teknik Budidaya Tanaman Sayuran Secara Vertikultur.” Martabe : Jurnal Pengabdian Kepada Masyarakat 1, no. 3 (2018): 101. https://doi.org/10.31604/jpm.v1i3.101-107.
Loboguerrero, Ana Maria, Bruce M. Campbell, Peter J.M. Cooper, James W. Hansen, Todd Rosenstock, and Eva Wollenberg. “Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems.” Sustainability (Switzerland) 11, no. 5 (2019). https://doi.org/10.3390/su11051372.
Matacena, Raffaele. “Linking Alternative Food Networks and Urban Food Policy: A Step Forward in the Transition towards a Sustainable and Equitable Food System?” International Review of Social Research 6, no. 1 (2016): 49–58. https://doi.org/10.1515/irsr-2016-0007.
Mirani, Zulfira, Yan Partawijaya, Monika Natalia, Politeknik Negeri Padang, and Kampus Limau Manis. “Bertanam Sayur Pada Lahan Sempit Terbatas Dengan Metode Vertikultur Menggunakan Botol Bekas.” Jurnal Pengabdian Dan Pengembangan Masyarakat PNP 2, no. 2 (2020): 34–39. http://ejournal2.pnp.ac.id/index.php/jppm.
Pelletier, Bernard, Gordon M. Hickey, Kimberly L. Bothi, and Andrew Mude. “Linking Rural Livelihood Resilience and Food Security: An International Challenge.” Food Security 8, no. 3 (2016): 469–76. https://doi.org/10.1007/s12571-016-0576-8.
Walters, Stuart Alan, and Karen Stoelzle Midden. “Sustainability of Urban Agriculture: Vegetable Production on Green Roofs.” Agriculture (Switzerland) 8, no. 11 (2018): 1–16. https://doi.org/10.3390/agriculture8110168.
Yuda Frastia, Dini Hariyati Adam1, and Badrul Ainy Dalimunthe , Hilwa Walida. “KOMBINASI ZPT EKSTRAK BAWANG MERAH DAN PUPUK KOTORAN AYAM TERHADAP PERTUMBUHAN DAN HASIL TANAMAN PAKCOY (Brassica Chinensis L.).” Jurnal Pertanian Agros Vol. 24 No.2, Juli 2022: 768 -775 2, no. Juli (2022): 768–75.
Zirrazaq, Fauziatul Husna, A Qurrata, Siti Suraida, and Resti Fevria. “Analisis Variasi Media Tanam Terhadap Pertumbuhan Dan Hasil Tanaman Selada Merah ( Lactuca Sativa L .) Pada Sistem Hidroponik : Tinjauan Literatur.” Prosiding SEMNAS BIO 2023 UIN Raden Fatah Palembang ISSN : 2809-8447, 2023, 635–42.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Cakrawala: Jurnal Pengabdian Masyarakat Global
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
